Discover the creamy delight of homemade cheese at Fleur-de-lis Farms with our Fresh Ricotta Cheese Making Class! In this hands-on experience, you’ll learn how to craft rich, velvety ricotta from farm-fresh milk using traditional techniques. Taste your creation warm and fresh, pair it with seasonal accompaniments, and enjoy the rustic charm of the farm. Top it off with a scenic hayride around the farm, and enjoy a lively, delicious day filled with flavor, fresh air, and farm charm.